Lessons from Two Years as an Entrepreneur
May 20, 2013 1 Comment
Agricultural Food Systems, a company three friends and I started after graduating from John Brown University, celebrated its two year anniversary of incorporation yesterday!
Last year, I shared three lessons I learned during my first year as an entrepreneur. Since last May, AFS participated in the first cohort of the ARK Challenge, began testing of the TenderID in conjunction with the USDA, and was featured in Bloomberg Businessweek and Arkansas Business (article 1 || article 2).
As I’ve continued on my entrepreneurial journey, one of my personal mantras has been “never stop learning.” If for some reason AFS doesn’t work out (which hopefully won’t happen) and I learn nothing in the process, then the whole experience has been wasted. However, if it fails and I have some valuable takeaways, then it was a worthwhile (though costly) endeavor. As Winston Churchill said, “I am always ready to learn although I do not always like being taught.”
That being said, here are three lessons I’ve learned in the past year: Read more of this post




